ORGANIC SOFT RED WINTER WHEAT BERRIES

GlennWheat.jpeg
GlennWheat.jpeg

ORGANIC SOFT RED WINTER WHEAT BERRIES

3.00

Wheat berries are the whole, complete grain, so they provide you with the maximum fiber, protein, essential oils, B vitamins, and other nutrients.   

Wheat Berries: Soft Red Winter Wheat

Flavor profile: Sweet, nutty, and earthy, our wheat berries works well in savory meat and vegetable dishes, as well as in desserts and breakfast dishes.

Great to use instead of rice or barley in soups, salads, pilafs, or casseroles. Simply simmer in water until soft, and then use in your favorite recipes. Because wheat berries retain their shape and chewy texture even after long cooking, they are perfect for soups and stews. Wheat berries also make a delicious and nutritious breakfast bowl—just toss the cooked wheat berries with fruit, nuts, yogurt, honey, and cinnamon. Try Martha Rose Shulman's Breakfast Wheat Berries. 

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